TuttoFood 2015, from 3trd to &th of May at Fiera Rho in Milan, has just concluded.
Forno della Rotonda, after so many years, was present at this exibition with its own booth and large crowds of national and international buyers visited us and tasted our products
during all four days.
They have been very pleased and interested in our traditional products as well as the new ones we presented. With great satisfaction we express our success.
Forno della Rotonda will be ready with his Catalog 2015 by the end of May, in order to present the products range and above all the new products.

Certification BRC - IFS
September 2014 Forno della Rotonda is certified BRC - IFS in addition to the already consolidated UNI ISO 9001 - The company confirms the continuing commitment in producing high quality products in the production site in Caronno Pertusella that, continuously, is subject of modernization and routine maintenance and repairs to ensure production standards of the highest level.
The result achieved is an important milestone yet also a great starting point necessary to face the new challenges that lie ahead, and stemming from the national and international market.